Product | ||||
Ossehaas | ||||
Kogelbiefstuk | ||||
Ribeye | ||||
Entrecote | ||||
T-Bone Steak | ||||
Rosbief | ||||
Bieflappen | ||||
Ossehaaspuntjes | ||||
Sucadelappen | ||||
Doorregen Stooflappen | ||||
Magere Stooflappen | ||||
Riblappen | ||||
Hacheevlees | ||||
Soepvlees | ||||
Schenkel met been | ||||
Rundergehakt | ||||
Duitse Biefstuk | ||||
Tartaar | ||||
Runderrollade | ||||
Half om Half Rollade | ||||
Carpaccio | ||||
Runderrookworst * | ||||
Spanish Steak | ||||
Runder Shoarma | ||||
Ossestaart | ||||
Bavette | ||||
Knoflooksaus* | ||||
Kalfsoester | ||||
Kalfsschnitzel | ||||
Kalfsentrecote | ||||
Kalfslappen (mager) | ||||
Kalfsgehakt | ||||
Kalfsschenkel | ||||
Blinde Vink | ||||